As we celebrate the Holidays.  We thought we would pay tribute to some of the great wines we discovered on our travels this year.  We pair this with a recipe suggested by the wine maker. A little way to spread the Holiday Cheer! Enjoy!

typically the 12 days start on Christmas Day, but we are choosing to lead-up to the Christmas Day!

fossil and Fawn, with potato chips and cheese

on the 1st day of christmas

Fossil & Fawn

Maryhill Viognier With Thai Food

on the 2nd day of christmas

Maryhill Winery

Libertine Riesling with Tamales

on the 3rd day of christmas

Libertine Wines

Illahe2017 Estate Gruner Velthiner with Cabbage Soup

on the 4th day of christmas

Illahe Vineyards

Montinore 2014 Muller Thurgau with Crab Cakes

on the 5th day of christmas

Montinore Vineyards

Joyful Noise 2015 Pinot Noir with Tuna

on the 6th day of christmas

Joyfull Noise

Maloof Wines. Where ya Pj's at, with Blaze Pizza

on the 7th day of christmas

Maloof Wines

Leah Jørgensen Cellars, Blanc de Cabernet Franc

on the 8th day of christmas

Leah Jorgensen Cellars

Beckham 2016 Creta Amphora Pinot Noir

on the 9th day of christmas

Beckham Vineyard

on the 10th day of christmas

Bonney Doon

Larner Reserve Syrah with Beef stew and Polenta

on the 11th day of christmas

Larner Vineyard

Duck Rueben from Cured and Whey with the 2009 Tablas Creek Panoplie

on the 12th day of christmas

Tablas Creek

Christmas Wine Stories