Grower Champagne, Farmer Fizz it’s been called. Why do we want to drink it? Why would I prefer “a dirt to glass story” to go with my bubbly? Who wouldn’t? https://www.crushedgrapechronicles.com/wp-content/uploads/2018/08/Pierre-peter-pour.mp4 Quick breakdown on Champagne You are probably already aware...
I had the opportunity to go to a Sparkling wine tasting last month. Michael doesn’t do the sparkling wines so off I went on my own. The tasting was seated and set up like a class and I did...
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