This month, the writers with #WorldWineTravel are exploring Chilean Carménère. (You can find my invitation article here.) The writers will come at this topic from many directions, sharing their unique perspectives on this wine, its history, the various styles, and...
Abruzzo is a region I’ve explored virtually. A few years ago, I did an article that included a Cerasuolo d’Abuzzo. I attended a session on Pecorino d’Abruzzo, in Eugene, one on Trebbiano d’Abruzzo in Italy last year, and then most...
The Essential Guide to Turkish Wines by Andrea Lemieux Turkish wines are likely not wines you are familiar with. Sadly, there are only a few being exported. But the country is on an upward trajectory with its wines, many of...
Vigna Petrussa Schiopettino di Prepotto Schioppettino was all but lost when Phylloxera hit. No longer on the list of authorized grapes when it was found in the 1970s, it had to be grafted in secret. But Paolo Rapuzzi did graft...
Lombardia (lum-bar-DEE-a) While you may have heard of this region in Northern Italy (it is the home to Milan and Lake Como), you may not be as familiar with its wines. I mean, I’ve been studying wine, and it is...
Episode 4 of Discovering Wine Country On this episode of Discovering Wine Country, we head to the high desert of Washington’s Yakima Valley. We will discover the five nested AVAs of the Yakima Valley AVA and visit some vineyards, including...
This month the crew at #WinePW (That’s Wine Pairing Weekend) is taking you back to school with a little Wine Education. Each of our writers will pick a subject on wine and put together a fun educational piece to expand...
Discovering Wine Country – This is how the story begins Okay, perhaps it didn’t really start here. There is always something before right? Even the Big Bang…something had to cause the bang. We’ve all heard that there is nothing new...
Umbria… the word is rich, warm and full as it rolls off of your tongue. It’s almost meditative, like an Italian Ohm. Breathtaking dawn in the Castelluccio, Umbria, Italy This month the writers with #ItalianFWT are exploring the Orvieto DOC...
Walla Walla is located at the base of the Blue Mountains in the Southeast Corner of Washington. This has become a leading wine region, especially for Bordeaux varieties. Settlers first began growing grapes in this region in the 1850s, but...
Late last summer, when Oregon was in its heatwave, we were in the Willamette Valley and spent a morning at Youngberg Hill with the owner and winemaker Wayne Bailey. The McMinnville AVA is another sub-appellation within Oregon’s Willamette Valley. Until...
Today we visit another of the Nested AVAs in Oregon’s Willamette Valley. We are off to Lenné Estate In the Yamhill-Carlton AVA. The Yamhill-Carlton AVA The Yamhill-Carlton AVA is a horseshoe-shaped bowl that faces south. The North Yamhill River flows...
Tempting Spoonfuls: Pairing single bites with glorious wines
Tempting Spoonfuls - small bites paired with wines from around the globe
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