Gravity flow wineries. Lately it’s a high tech term, but really it seems like common sense doesn’t it? In Bordeaux Chateau Lynch-Bages built a tank house that employed a railed gravity flow system in 1850. The lower level held the...
Recently while in Paso I had an interesting and enlightening conversation with David Parrish of Parrish Family Vineyards regarding yeast. Now this is not a subject that I have in depth knowledge on, most of what I know I have...
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