from Dirt to Glass

Wine it’s simply crushed and fermented grapes. The variations and the stories are what make it so fascinating. I love that we talk about wine breathing…it is a reminder that wine is alive and changing. Perhaps even more important than any of this is the story of the winery, the winemaker and the people who love these wines, their philosophies and the different ways they bring their reverence to the grape. The variations in wine are beyond comprehension. And the stories behind the wines are as lush and beautiful as the wines themselves. Our goal at Crushed Grape Chronicles is to explore and chronicle the grape and it’s many stories and it’s journey from dirt to glass. Join the Adventure!

From dirt to glass, learn all about the steps grapes take from getting from the vine to your glass.  The history of the grapes, the growing seasons, harvest, fermentation, barreling, bottling, the long journey to your glass. We talk to the Wine makers about their stories and the journey from dirt to glass.

Grapes in Veraison close-up

the Grapes

the history of each varietal, we lead you through the history and story of each grape.

Corner 103 wine glasses

wine education

the exploration of the many facets of wine

Wine Basics

smelling, tasting, food, cheese, the exploration

Opus 1, Napa Valley, CA grapes

the Vines

the stories of the vines, where they grow, climate, types of grapes, and how they are grown.

Michael Larner

the wine makers

the farmer, the scientist, the dreamer, the passion

Napa Vineyard

the Seasons

the seasonal changes and the stories, trials and tribulations of the journey of the grape on its way to harvest.

Picking Pinot Noir at Clos Pepe

the Harvest

when to harvest, the science, the philosophy, the process

the stories behind the vines

Fall, Thanksgiving and the flavors of Rasteau #Winophiles

Rasteau. Perhaps it’s a name you are not familiar with. This region in the Southern Rhône has long been known for their sweet Vin Doux Naturel wines. It was just recently (2010) awarded Cru status for it’s dry red wines. This post is a sponsored post. In conjunction with the French #Winophiles I recieved 4 […]

Speed dating for wine – Red Wine Social at the Wine Media Conference

Red Wine Social. It’s organized chaos. Go ahead, look at the video first and see what we are up against! 10 wineries, 5 minutes each. For them: 5 minutes to give us the elevator schpiel on their winery and wine and pour for a table of 5 to 10 people. For us: 5 minutes to […]

Exploring New South Wales – Shoalhaven Coast & Southern Highlands #ouraussiewineadventure

Australia…it’s the other side of the world and a day away. Far from our normal life. A place where they drive on the other side of the road and sit on the other side of the car to drive. Where the signs on the road tell you to watch for kangaroos and wombats. But…the language […]

Digging into Biodynamics and a tasting

More often than not, when we travel to wine country we find ourselves drawn to biodynamic vineyards. So it should be no surprise that when Michael and I went through the cellar to choose a couple of bottles to celebrate our Anniversary, we each chose a bottle and then realized that both were biodynamic.   So […]

Cans and kegs – packaging sustainability with Quady North

Sustainability. We are all talking about it, but it’s often a struggle with our need for convenience. We spoke with Herb Quady of Quady North in Southern Oregon’s Rogue Valley about this very topic earlier this year. Bag in Box & Kegs Herb has restaurants locally that are carrying bags & kegs of his Quady […]

Wine Yakima Valley

We were lucky enough to enjoy a bit of the summer in Washington’s Yakima Valley. Barbara Glover of Wine Yakima Valley took time out of her day to meet us to talk about the Valley. While we were there she also filled us in on their upcoming event Catch the Crush happening October 12-13th 2019. […]

The Scenic Route Part 8 – Johan and Quady North

The Van Duzer Corridor… it’s the newest AVA in the Willamette Valley and it is also home to one of our favorite wineries Johan. We stopped last year and spent an hour or so with Jack Tregenza in the tasting room and were looking forward to getting back for a more in depth conversation. Van […]

The Scenic Route Part 7 – Du Brul to Hiyu

Our time in Washington was nearing it’s end. Morning had us traveling from Walla Walla west to the Yakima Valley once again to visit with Kerry Shiels of Côte Bonneville. We met her for an interview at their tasting room in Sunnyside. Côte Bonneville Driving through the small town of Sunnyside you come upon a […]

Corsica – An Island and it’s wines #Winophiles

Close your eyes. When I say Corsica, what comes to mind.  Cliff side villages, overlooking the bluest of waters, sea breezes, perhaps a crisp white wine to take the edge off the heat? This island sits closer to Italy than France, but…it is French, although the people consider themselves decidedly Corsican.  The culture blends Italian […]

The Scenic Route Part 6 – Visiting Rioja in Washington and dinner at a gas station in Walla Walla

It was a quiet morning as we drove south of Walla Walla toward the Oregon border. Pulling off Peppers Bridge Road into an area with several large wineries, we headed to the one that stood out architecturally. This was Valdemar. Bodgas Valdemar is known in the Rioja region of Spain, and has ventured to Washington […]