from grapes to wine

Learn about the grapes and varietals that create the wines you love.  We help you explore the journey these grapes take from getting from the vine to your glass, the history of the grapes, the growing seasons, harvest, fermentation, barrels, bottling to your glass. We even talk to the wine makers about their stories and the journey from dirt to glass.

We break this down into three categories.

(more varietals will be added as we continue to explore all of the variations)

White Wines

light bodied Whites

the wines

Albariño

Gruner Veltliner

Muscadet

Pinot Gris

Picpoul

Sauvignon blanc

Soave

Vermentino

 

full bodied Whites

the wines

Chardonnay

Marsanne Blend

Semillon

Viognier

 

 

aromatic Whites

the wines

Chenin Blanc

Gewurtraminer

Muscat Blanc

Reisling

Torrontes

 

Red Wines

light bodied Red

the wines

Gamay

Pinot Noir

 

 

 

 

 

 

medium bodied Red

the wines

Barbera            Montepulciano

Cabernet Franc      Negromaro

Carignan      Rhone/GSM Blend

Carmenere              Sangiovese

Grenache     Valpolicella Blend

Mencia                           Zinfandel

Merlot

full bodied Red

the wines

Aglianico                  Petit Verdot

Bordeaux Blend          Petit Sirah

Cabernet Sauvignon     Pinotage

Malbec                                     Syrah

Mouvedre                    Tempranillo

Nebbiolo             Touriga Nacional

Nero D’avola

Specialty Wines

Sparkling Wine

the wines

Cava

Champagne

Lambrusco

Prosecco

 

 

 

the wines

Rosé

 

 

 

 

 

desert wines

the wines

Madeira            Fortified Wine

Marsala     Late Harvest Wine

Port              Dried Grape Wine

Sauternais                    Ice Wine

Sherry                Noble rot wine

Vin Santo

 

blog posts on wine

Fall, Thanksgiving and the flavors of Rasteau #Winophiles

Rasteau. Perhaps it’s a name you are not familiar with. This region in the Southern Rhône has long been known for their sweet Vin Doux Naturel wines. It was just recently (2010) awarded Cru status for it’s dry red wines. This post is a sponsored post. In conjunction with the French #Winophiles I recieved 4 […]

Speed dating for wine – Red Wine Social at the Wine Media Conference

Red Wine Social. It’s organized chaos. Go ahead, look at the video first and see what we are up against! 10 wineries, 5 minutes each. For them: 5 minutes to give us the elevator schpiel on their winery and wine and pour for a table of 5 to 10 people. For us: 5 minutes to […]

Exploring New South Wales – Shoalhaven Coast & Southern Highlands #ouraussiewineadventure

Australia…it’s the other side of the world and a day away. Far from our normal life. A place where they drive on the other side of the road and sit on the other side of the car to drive. Where the signs on the road tell you to watch for kangaroos and wombats. But…the language […]

Digging into Biodynamics and a tasting

More often than not, when we travel to wine country we find ourselves drawn to biodynamic vineyards. So it should be no surprise that when Michael and I went through the cellar to choose a couple of bottles to celebrate our Anniversary, we each chose a bottle and then realized that both were biodynamic.   So […]

Cans and kegs – packaging sustainability with Quady North

Sustainability. We are all talking about it, but it’s often a struggle with our need for convenience. We spoke with Herb Quady of Quady North in Southern Oregon’s Rogue Valley about this very topic earlier this year. Bag in Box & Kegs Herb has restaurants locally that are carrying bags & kegs of his Quady […]

Wine Yakima Valley

We were lucky enough to enjoy a bit of the summer in Washington’s Yakima Valley. Barbara Glover of Wine Yakima Valley took time out of her day to meet us to talk about the Valley. While we were there she also filled us in on their upcoming event Catch the Crush happening October 12-13th 2019. […]

The Scenic Route Part 8 – Johan and Quady North

The Van Duzer Corridor… it’s the newest AVA in the Willamette Valley and it is also home to one of our favorite wineries Johan. We stopped last year and spent an hour or so with Jack Tregenza in the tasting room and were looking forward to getting back for a more in depth conversation. Van […]

The Scenic Route Part 7 – Du Brul to Hiyu

Our time in Washington was nearing it’s end. Morning had us traveling from Walla Walla west to the Yakima Valley once again to visit with Kerry Shiels of Côte Bonneville. We met her for an interview at their tasting room in Sunnyside. Côte Bonneville Driving through the small town of Sunnyside you come upon a […]

Corsica – An Island and it’s wines #Winophiles

Close your eyes. When I say Corsica, what comes to mind.  Cliff side villages, overlooking the bluest of waters, sea breezes, perhaps a crisp white wine to take the edge off the heat? This island sits closer to Italy than France, but…it is French, although the people consider themselves decidedly Corsican.  The culture blends Italian […]

The Scenic Route Part 6 – Visiting Rioja in Washington and dinner at a gas station in Walla Walla

It was a quiet morning as we drove south of Walla Walla toward the Oregon border. Pulling off Peppers Bridge Road into an area with several large wineries, we headed to the one that stood out architecturally. This was Valdemar. Bodgas Valdemar is known in the Rioja region of Spain, and has ventured to Washington […]