20 Aug Presqu’ile Key Weekend Part 1 – Sauvignon Blanc
When you are a wine geek, there is no place you would rather be than tasting wine with a winemaker. In June, the Santa Barbara Vintners held their 1st Key to Wine Country Weekend. The weekend included multiple events at various wineries, meant to give you an insiders perspective on winemaking in Santa Barbara. Presqu’ile set up an event for Key Weekend, that gave you the opportunity to taste with 4 different winemakers. The amazing thing about this, was that all four winemakers were making wine from the grapes from the same vineyard. A side by side tasting while listening to the winemakers each speak about their wines was wine geek bliss.
This event was held at Presqu’ile Winery on the crush pad at the top of their beautiful gravity flow winery. Past the tables set with glassware and charcuterie were 4 smaller tables, behind which sat our winemakers. Presqu’ile Winemaker Dieter Cronje, was joined by Storm Winemaker Ernst Storm, Luceant Luminesce Winemaker Kevin Law and Labyrinth Winemaker Ariki Hill.
The discussion itself lasted a bit over an hour and we have split the conversation into 4 parts. This first section includes an introduction by Presqu’ile owner Matt Murphy, a bit of Santa Maria Valley history from Presqu’ile winemaker Dieter Cronje and then a side by side tasting of the Presqu’ile 2013 Sauvignon Blanc and the Storm Wines 2012 Sauvignon Blanc.
Of note with these wines the Storm 2012 Sav Blanc was done in a mix of Neutral Oak and Acacia wood and was aged on the lees for 8 months. The Presqu’ile 2013 Sav Blanc was done with a wild ferment and aged in a combination of Stainless Steel tank, concrete egg and neutral oak.
And…both of these winemakers are from South Africa.