Beeswax Vineyard Archives | Crushed Grape Chronicles

Le Cigare Blanc & Turmeric-mojo shrimp with roasted carrots and poblano

12 May Le Cigare Blanc 2015 – a pairing, a look back and a look forward

Posted at 17:19h in Wine Makers, Grapes and Varietal's, Grenache Blanc, Picpoul, Roussanne, Wine and Food Pairings by Robin Renken 0 Comments

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This wasn't meant to be a post. It was supposed to be a quick dinner and a bottle of wine. So, I was a bit nostalgic when Michael brought up the Le Cigare Blanc 2015. We didn't even really plan the pairing,...

07 Jun Sparkling Vermentino – “tears of laughter and joy”

Posted at 15:50h in Vermentino, CA, Vineyard's and Winery's, Wine and Food Pairings by Robin Renken 2 Comments

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As I went looking for a bottle to open for a simple evening dinner, a small celebration of the end of a work week, I came across a bottle of sparkling vermentino in the wine fridge. ...

Picpoul Blanc Pairing Bonny Doon 2016 Arroyo Seco Beeswax Vineyard

23 Sep Pairing food with Picpoul Blanc – (speed dating for food and wine)

Posted at 19:29h in Wine and Food Pairings, CA, Wine Tasting by Robin Renken 3 Comments

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While on the Central Coast we made the pilgrimage to Bonny Doon Vineyard’s tasting room on the Pacific Coast Highway in Davenport, CA. We left with a couple bottles of their 2016 Picpoul. The grapes for this 100% Picpoul Wine come from Beeswax Vineyard in...

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12 May Le Cigare Blanc 2015 – a pairing, a look back and a look forward

07 Jun Sparkling Vermentino – “tears of laughter and joy”

23 Sep Pairing food with Picpoul Blanc – (speed dating for food and wine)

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