Welcome to part 3 of our coverage of the Santa Barbara Vintners Wine Seminar from the Vintners Spring Weekend 2015. The theme of the seminar was “Zaca Mesa University” based on a wonderful article in Edible Santa Barbara from Spring...
The Santa Barbara Vintners Spring Weekend featured a Wine Seminar called “Zaca Mesa University”. Zaca Mesa Winery has a long history of turning out amazing winemakers and this seminar brought 4 of them together. Morgen McLaughlin, Executive Director of the...
During the Santa Barbara Vintners Spring Weekend this April, the Wine Seminar topic was “Zaca Mesa University”. Inspired by a Spring 2013 article in Edible Santa Barbara Magazine, this seminar featured winemakers who have played a part in the history...