Revitalize the Planet through Agriculture This is the story of our evolution, of our understanding, of our journey into this thing called wine. As we tasted, visited, and did research, the world of wine opened up, even as we found...
Argentinian Malbec. If I say Malbec, you think Argentina, don’t you? Well, that is with good reason. This wine native to Cahors, France, found its voice in Argentina. As we celebrate Earth Day (4/22) and World Malbec Day (4/17) this...
When thinking about Argentina and wine, it is likely that Malbec first comes to mind. That makes sense! Malbec indeed thrives in Argentina, particularly in Mendoza, and the Malbec here is good, really good. But Malbec is for another day...
Down the Rabbit hole of Biodynamic and Regenerative Viticulture This is where the entire episode is the Rabbit hole. We find that the wines we like the most, the vineyards that produce wines with complexity and energy, generally come from...
Regeneration – Exploring Regenerative Viticulture Earlier this year, a friend pointed out the 2022 Wine Writing Competition on JancisRobinson.com. I’m passionate about this subject, so I went to investigate. They were looking for stories of Regeneration, but more than just...
“Organic” (There’s a lot to unpack there.) It’s the topic this month for the #WinePW writers and it got me thinking. I support sustainability and lean toward biodynamic wines in my writing. How does what I’m actually drinking line up?...
It’s harvest and the group of writers at Wine Pairing Weekend (#WinePW) this month are led by Gwendolyn Alley of Wine Predator. She sent us an Invitation to re/consider Harvest and how global warming will change what we eat, drink...
Tempting Spoonfuls: Pairing single bites with glorious wines
Tempting Spoonfuls - small bites paired with wines from around the globe
© 2008 -2020· Crushed Grape Chronicles
