LaZarre 2017 Central Coast Pinot Noir

This Pinot Noir is made from Edna Valley Fruit from the Jespersen Ranch Vineyard. This vineyard sits just a few miles from the ocean, south of San Luis Obispo. This vineyard gives the Pinot long hang times developing concentrated flavors.

This is 100% Pinot Noir with 15% stem inclusion in the crush. Adam says this stem inclusion gives a slightly gamey note to the wine that will become more complex as it ages.

It does 16 months in oak (40% new), and they made just 273 cases.
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