Where are the Women in Champagne? #Winophiles

Nathalie Falmet Brut & Champagne, by the Artist RuBen Permel of Act2Art

Where are the Women in Champagne? #Winophiles

Women in Champagne

It’s a simple title.  I looked forward to learning and researching about Women in Champagne as we put together our piece for the Winophiles this month.  As I set forth to do some research, I found two stumbling blocks, Champagne and Women.  Do a search, try it now…I’ll wait.

Probably the first things that popped up were dresses or shoes in the color of champagne for women.  Ugh!

Dig deeper.

Once you’ve waded through the photos of ladies in champagne colored gowns sipping flutes of Champagne, you might come across pieces on “The Women of Champagne”.  Okay, this has a bit more merit.  It will discuss the Grand Dames of the Champagne region, beginning with the Widow Cliquot and moving on to the women in the industry who work for or are part of the families of the big Champagne houses.

Kudos to all of them!  You can read a great piece on them here at Food&Wine https://www.foodandwine.com/wine/champagne-sparkling-wine/future-women-in-champagne , but this was not what I was looking for.

I was looking for the boots on the ground women in Champagne. 

Where were the female winemakers, owners of a small vineyards or women working with their families in Champagne for small wineries.  I wanted to talk about women on the ground getting their hands dirty, making delicious wine, not about a large corporation.

In my online research I did stumble upon the perfect piece to send me down the rabbit hole that I needed. 

It was a research piece by Professors Lucia and John Gilbert of Santa Clara University in California.  (You can read it here https://webpages.scu.edu/womenwinemakers/champagne.php) Researched and Written by Professors Lucia and John Gilbert [email protected] Santa Clara University, Santa Clara, CA 2018

They discussed several organizations in Champagne for/by women including La Transmission and Les Fa’Bulleuses. Ahh….at last.  These were the women I was looking for.

Les Fa’Bulleuses

Les Fa'Bulleuses cartoon of Women in Champagne
Les Fa’Bulleuses (courtesy Les Fa’Bulleuses)

I reached out to Les Fa’Bulleuses for some information and Charlotte de Sousa of Champagne De Sousa was happy to provide me with some additional information.

Les Fa’Bulleuses are a group of women in Champagne who have gathered together to market their family wineries in Champagne.  More than that, this group has become an indispensable resource for each other. 

“Each of us comes from a different village and has a very singular history … But what unites us, above all, is this unconditional love that we have for our wines and our terroirs.
Versatile and dynamic, we practice the noble profession of winegrower in its entirety. At the same time present in our vineyards, in vinification and cav, we like to learn, observe, communicate and especially share.
Convinced that “unity is strength” we are a real team. Through our associate the Fa’Bulleuses of Champagne we wish to defend with femininity but without feminism our work, our values and our passion”

Courtesy Les Fa’Bulleuses de Champagne

Charlotte was kind enough to give me her thoughts on the group.

“There were seven of us at the beginning.  Two girls met during a wine fair and decided to create a group.  One girl called another, and they called another and soon we were 7 for the creation of the group in 2014. It is important to us, because we have the same questions, the same issues. It is important to have each other for advice, help etc… we are oxygen for each other, working in a family business every day is not easy. Here we know we are not alone. It is not always so easy to work in a world of men when you are a young woman, so we are happy to know that the other Fa’Bulleuses are here to help!””

Charlotte De Sousa of Champagne De Sousa

The group includes: 

Les Fa'Bulleuses  photo on Stairs Women in Champagne
Les Fa’Bulleuses courtesy Les Fa’Bulleuses

Laureen Baillette of Champagne Baillet-Prudhomme

Hélène Beaugrand of Champagne-Beaugrand

Claire Blin of Champagne Mary Sessile

Mathilde Bonnevie of Champagne Bonnevie Bocart

Charlotte De Sousa of Champagne De Sousa

Sophie Milesi of Champagne Guy Méa


Delphine Brulez of Champagne Louise Brison

They have a map of 7 of the houses linking all the areas of Champagne.

Femmes de Vin Map of Les Fa'Bulleuses
Femmes de Vin Map of Les Fa’Bulleuses

I encourage you to check out the Les Fa’Bulleuses site and dig deeper into each of these houses!

Finding a wine made by a female Winemaker in Champagne

So I went to look for a bottle of Champagne.  The same issues as before came up. It’s hard enough to find Grower Champagne, but then one made by a woman?  I hit up wine.com.  They pointed me to Veuve Cliquot.  I explained that I was looking for a female winemaker. They pointed out that the Champagne houses typically have teams of winemakers that often change so finding and keeping track of a female winemaker there can be exciting for research (I would have said challenging). 

I had to come back around to “Grower Champagne” and while they did not have any wines by the wineries of Les Fa’Bulleuses, they were able to find me one by Nathalie Falmet.

Nathalie Falmet, Vigneronne Oenologue

Champagne Nathalie Falmet - Vigneronne Oenologue
Champagne Nathalie Falmet – Vigneronne Oenologue

Nathalie Falmet was the first female oenologue in Champagne.  Her label proudly lists “Champagne Nathalie Falmet, Vigneronne Oenologue. I was able to find a piece written about Nathalie on the Scala School of Wine site.

With a degree in chemistry she went on to become an Oenologue. In addition to making her wines, she runs her Bar-sur-Aube consulting laboratory. The tiny estate (which is just 3.2 hectares is in the Côte des Bar in the Aube department. An area which has been getting more and more attention.

We tasted the Brut NV. Tim Hall with the Scala School of Wine spoke about the style and production method.

A perpetual solera-type reserve begun in 2009 provides the reserve wines, giving a growing complexity of options to a small producer who does not have the volume to store a high proportion of reserves each harvest.  The solera is replenished with about 20% of the assembled Brut NV (currently about 80PN 20CH) each year after 20% has been decanted for reserve wines. The Brut NV is thus based on a single year plus 20% solera reserves…

Champagne Nathalie Falmet – A Profile
Posted on February 21, 2015 by Tim Hall

Art, wine and Inspiration

Champagne by RuBen Permel  Act2Art.com
Champagne by RuBen Permel Act2Art.com

Champagne has always seem feminine to me. It is elegant, festive and comforting. The bubbles cheer you and that waft of yeast, like fresh baked bread, wraps you in a comforting aroma. A few years ago we did a project with my dear friend RuBen, where he created beautiful art inspired by wine and we did pairings. The event was called Crushed Grapes and Open Minds.

One of the pieces he painted, I am lucky enough to still have gracing a wall. This piece was based on his interpretation of Champagne. The painting is vivid, yet soft and I always have the impression of a mother cradling a child. This felt like an appropriate backdrop for this piece.

I encourage you to visit RuBen site at Act2Art. He is a brilliant artist, working in multiple mediums. His art, writing, costuming, photography and other design are amazing. I am truly lucky to call him a friend.

On to the pairings

We were popping this beautiful bottle from Nathalie Falmet on the day before my birthday, which happened (kizmet) to be International Women’s Day. So there was much to celebrate.

Elegant yet comforting

In looking for pairings, I wanted to span that gap of elegant and comfort. So we started with caviar and creme fraiche on a beautiful salty potato chip combining two classic pairings, caviar and potato chips.

Caviar Creme Fraiche on a potato chip
Caviar Creme Fraiche on a potato chip

It was a gleeful and blissful pairing. We also enjoyed some classic pairings, brie, raspberries, nuts and lobster pate (although the lobster pate did not go as well as I would have wished).

Classic Champagne pairings caviar, raspberries, brie, pistachios
Classic Champagne pairings

Then, we did a high brow mac & cheese. I found a recipe for lobster macaroni and cheese and dove into this! The recipe seemed manageable and still a little fancy. More than once I worried that I had done a step wrong, but in the end, it came out beautifully. You can find the recipe here.

Ingredients for our Lobster Mac & Cheese
Ingredients for our Lobster Mac & Cheese

And…we ended up with lots more than I expected! So the celebrating continued throughout the week. (Lobster mac and cheese makes for a spectacular leftover!) I did add some vivid green vegetables to make this a bit healthier of a dinner.

Lobster Mac & Cheese, green vegetables and a Nathalie Falmet Brut Champagne
Lobster Mac & Cheese, green vegetables and a Nathalie Falmet Brut Champagne

We finished it off simply with another great pairing for champagne…shortbread! Wrapped up with the mac & cheese, I didn’t bother to make this myself, but it was delicious and easy.

So that is my take on Women in Champagne. I cannot wait to read the perspectives by the other French Winophiles. I encourage you to dive in and enjoy some additional terrific reads below. And…you can join us to chat about the Women in Champagne on Saturday March 16th at 11 am EST on twitter! Just pop in #Winophiles and follow along, or join in! Tell us about your favorite Women of Champagne!

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Robin Renken
[email protected]
  • Jill Barth
    Posted at 01:45h, 16 March Reply

    Inspiration for miles! Thank you.

  • Julia Coney
    Posted at 14:12h, 16 March Reply

    I hope I get to meet some of these ladies next month in Champagne for Printemps.

  • culinarycam
    Posted at 14:31h, 16 March Reply

    Okay. Wow. Just wow. Thanks for the easy to follow information and map! I will be on the look now.

  • Lynn
    Posted at 16:18h, 16 March Reply

    Thanks for sharing information about Les Fa’Bulleuses, I wasn’t familiar with the group. They’re similar to one in Beaujolais called Elles & Beaujolais I found and wrote about. Had to laugh because your words are so true, you have to dig!

    • Robin Renken
      Posted at 17:11h, 16 March

      We dig, we plant seeds and we nuture them into the light. I was unfamiliar with Elles & Beaujolais so thanks for sharing that! Sharing this information will make it easier to find this ladies and their wines!

  • Robin Renken
    Posted at 17:08h, 16 March Reply

    I look forward to hearing all about this trip! And if you meet Charlotte De Sousa, give her a special thank you from me for all of her help with this piece!

  • travelingwineprofs
    Posted at 17:14h, 16 March Reply

    The graphics by les Fa’Bulleuses are awesome! They would make for fantastic posters for the office!

    • Robin Renken
      Posted at 17:53h, 16 March

      They were kind enough to provide me with this fabulous (Fa’Bulleuse) material. The map is so wonderful (and beautiful). You are right, it would make a great poster!

  • advinetures
    Posted at 21:23h, 16 March Reply

    Absolutely loved this article. I know there are a lot of amazing women in wine but they just don’t seem to get the coverage they deserve. And won’t it be nice when the “female” can be removed and they’re just great winemakers? Thank you for this eye opening piece!

    • Robin Renken
      Posted at 16:04h, 17 March

      Thank you Allison! I agree, I’m looking forward to the day when there is enough equality of all kinds and we look at people simply as humans.

  • Pinny Tam
    Posted at 03:22h, 17 March Reply

    A beautiful blog. Fa’Bulleuse sounds like a super cool of women producers. Your pairings are so luxurious, caviar, lobster mac & cheese!

    • Robin Renken
      Posted at 16:05h, 17 March

      Thanks Pinny, luxurious and comforting was the theme!

  • Gwendolyn Alley aka Art Predator
    Posted at 07:39h, 17 March Reply

    Sounds like a wonderful meal and a wonderful wine! I’ll have to check out your lobster mac n cheese recipe!

    • Robin Renken
      Posted at 16:05h, 17 March

      Be forewarned, the recipe makes quite a bit!

  • Nicole Ruiz Hudson
    Posted at 16:33h, 17 March Reply

    There is so much amazing info here — thanks Robin! I also love the potato chip, caviar, and champagne combo — it actually going in my next post! (well, if I can get it up this week)

  • Martin D. Redmond
    Posted at 23:33h, 17 March Reply

    Seems like we had a similar idea Robin! Love your pairings!

  • Mary Beth Kemp
    Posted at 09:26h, 27 March Reply

    Agree ! Women are fairly invisible in wine, especially in France. Last year, a group of women created an association ‘WOMEN DO WINE’ to increase the visibility of women in the field and to connect women – winegrowers, winemakers, wine merchants, even wine lovers. You can find us here. https://womendowine.com/
    And if you’d like to support the organisation, we’re raising funds for our first meeting : with workshops, master classes, networking, prizes, support. Thanks.

    • Robin Renken
      Posted at 18:50h, 28 March

      Thanks for the information Mary Beth!

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